Winery NikolaihofHefeabzug
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Hefeabzug from the Winery Nikolaihof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hefeabzug of Winery Nikolaihof in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Hefeabzug of Winery Nikolaihof in the region of Weinland often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Hefeabzug
Pairings that work perfectly with Hefeabzug
Original food and wine pairings with Hefeabzug
The Hefeabzug of Winery Nikolaihof matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of alsatian sauerkraut, broccoli and blue cheese quiche without pastry or chicken massala.
Details and technical informations about Winery Nikolaihof's Hefeabzug.
Discover the grape variety: Dunkelfelder
Intraspecific crossing between the madeleine angevine and the dyer of Cher obtained in 1928 by Gustav Adolf (1847/1912) of the Research Institute in Geinsenheim (Germany). We can meet it certainly in Germany but also in Belgium, in Switzerland, in England, in the United States, in Canada... almost unknown in France. It should not be confused with the dornfelder, also of German origin.
Last vintages of this wine
The best vintages of Hefeabzug from Winery Nikolaihof are 2011, 2015, 2014, 2013 and 2010.
Informations about the Winery Nikolaihof
The Winery Nikolaihof is one of of the world's great estates. It offers 48 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
