
Winery Weingut KolfokWelschriesling Nolens Volens
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Welschriesling Nolens Volens from the Winery Weingut Kolfok
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Welschriesling Nolens Volens of Winery Weingut Kolfok in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Welschriesling Nolens Volens of Winery Weingut Kolfok in the region of Weinland often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Welschriesling Nolens Volens
Pairings that work perfectly with Welschriesling Nolens Volens
Original food and wine pairings with Welschriesling Nolens Volens
The Welschriesling Nolens Volens of Winery Weingut Kolfok matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of potjevleesch, natural breton lobster or chicken fajitas.
Details and technical informations about Winery Weingut Kolfok's Welschriesling Nolens Volens.
Discover the grape variety: Nielluccio
The black Nielluccio is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The black Nielluccio can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Welschriesling Nolens Volens from Winery Weingut Kolfok are 2015, 2018, 2017, 0 and 2016.
Informations about the Winery Weingut Kolfok
The Winery Weingut Kolfok is one of of the world's greatest estates. It offers 8 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Filtration
Clarification of the wine using filters.














