The Weingut Hörner is one of the best wineries to follow in Pfalz.. It offers 18 wines for sale in of Pfalz to come and discover on site or to buy online.
Looking for the best Weingut Hörner wines in Pfalz among all the wines in the region? Check out our tops of the best red, white or effervescent Weingut Hörner wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Weingut Hörner wines with technical and enological descriptions.
How Weingut Hörner wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pasta shells, broccoli and blue cheese quiche without pastry or ricotta, goat cheese and zucchini quiche.
On the nose the white wine of Weingut Hörner. often reveals types of flavors of citrus, peach or minerality and sometimes also flavors of lemon, grass or gooseberry. In the mouth the white wine of Weingut Hörner. is a with a nice freshness.
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
From gourmet everyday bottles to age-worthy wines.
How Weingut Hörner wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of harira de mamie (moroccan soup), pljeskavica (balkan hamburger) or soft and inexpensive pasta gratin.
On the nose the pink wine of Weingut Hörner. often reveals types of flavors of red fruit.
Structured, full-bodied dry whites with a slightly copper-tinged pale golden colour, ample palate and moderate acidity, showing signature aromas of yellow fruits (pear, peach, apricot), honey, smoke, almond and spiced notes. Also produced as off-dry and botrytised sweet wines. Makes great German-speaking whites in Germany (Baden, Palatinate), Austria, northern Italy (Südtirol) and Switzerland. German synonym for pinot gris, a French grey variety native to Burgundy.
How Weingut Hörner wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of melt-in-the-mouth pork tenderloin casserole, pasta salmon - fresh cream or quiche with leeks and fresh salmon from flo.
A simple and pleasant wine, without any great quality and without any defects.
How Weingut Hörner wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, chicken bonne femme or rabbit legs with mushrooms.
On the nose the red wine of Weingut Hörner. often reveals types of flavors of citrus fruit, red fruit. In the mouth the red wine of Weingut Hörner. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Pfalz? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Weingut Hörner.
Aromatic, structured whites with excellent ageing potential, with a golden colour, a taut palate with pronounced acidity, and signature aromas of ripe yellow fruits (peach, apricot), citrus (lemon) and honey notes. Excels in sweet and botrytised dessert wines (Auslese, BA, TBA). Grown in Franconia and the Palatinate, it yields some of Germany's greatest dessert wines. A German white variety bred in 1921 in Würzburg (Silvaner × Riesling), late-ripening.
