Winery Weingut HaackRiesling Alte Reben
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Alte Reben from the Winery Weingut Haack
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Alte Reben of Winery Weingut Haack in the region of Nahe is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Alte Reben of Winery Weingut Haack in the region of Nahe often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Riesling Alte Reben
Pairings that work perfectly with Riesling Alte Reben
Original food and wine pairings with Riesling Alte Reben
The Riesling Alte Reben of Winery Weingut Haack matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of the secrets of croque-monsieur, real swiss fondue or shrimp curry (reunionese recipe).
Details and technical informations about Winery Weingut Haack's Riesling Alte Reben.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Alte Reben from Winery Weingut Haack are 2015, 2016
Informations about the Winery Weingut Haack
The Winery Weingut Haack is one of of the world's greatest estates. It offers 17 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
News related to this wine
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The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.