Winery GyslerScheurebe Halbtrocken
White wine
This wine is composed of 100% of the grape variety Scheurebe.
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Scheurebe Halbtrocken of Winery Gysler in the region of Rheinhessen often reveals types of flavors of earth, tree fruit.
Details and technical informations about Winery Gysler's Scheurebe Halbtrocken.
Discover the grape variety: Scheurebe
Aromatic, structured whites with lively acidity and a round mouth, featuring intense aromas of pink grapefruit, blackcurrant, passion fruit, white flowers and muscat notes. Made as aromatic dry wines (Trocken), off-dry (Kabinett, Spätlese) and especially sumptuous botrytised sweet wines (Auslese, Beerenauslese, Trockenbeerenauslese). Grown in Germany (Rheinhessen, Palatinate) and Austria. Created in 1916 by Georg Scheu in Alzey, a Riesling × Bukettrebe cross.
Last vintages of this wine
The best vintages of Scheurebe Halbtrocken from Winery Gysler are 0, 2012
Informations about the Winery Gysler
The Winery Gysler is one of of the world's great estates. It offers 46 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Pitting (acetic)
Synonymous with acescence.
