Winery Weingut Der Stadt Frankfurt Am MainHochheimer Reichestal Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hochheimer Reichestal Spätburgunder Trocken from the Winery Weingut Der Stadt Frankfurt Am Main
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hochheimer Reichestal Spätburgunder Trocken of Winery Weingut Der Stadt Frankfurt Am Main in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hochheimer Reichestal Spätburgunder Trocken
Pairings that work perfectly with Hochheimer Reichestal Spätburgunder Trocken
Original food and wine pairings with Hochheimer Reichestal Spätburgunder Trocken
The Hochheimer Reichestal Spätburgunder Trocken of Winery Weingut Der Stadt Frankfurt Am Main matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pasta bolognese, sauté of veal with mushrooms or obelix's boar leg in the oven.
Details and technical informations about Winery Weingut Der Stadt Frankfurt Am Main's Hochheimer Reichestal Spätburgunder Trocken.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Informations about the Winery Weingut Der Stadt Frankfurt Am Main
The Winery Weingut Der Stadt Frankfurt Am Main is one of of the world's great estates. It offers 44 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.
