
Winery BeurerStettener Zweigelt Untere Bunte Mergel
This wine generally goes well with blue cheese, pork or lamb.
Wine flavors and olphactive analysis
On the nose the Stettener Zweigelt Untere Bunte Mergel of Winery Beurer in the region of Württemberg often reveals types of flavors of red fruit.
Food and wine pairings with Stettener Zweigelt Untere Bunte Mergel
Pairings that work perfectly with Stettener Zweigelt Untere Bunte Mergel
Original food and wine pairings with Stettener Zweigelt Untere Bunte Mergel
The Stettener Zweigelt Untere Bunte Mergel of Winery Beurer matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb and coconut curry, african style, rabbit with prunes or cheese soufflé omelette.
Details and technical informations about Winery Beurer's Stettener Zweigelt Untere Bunte Mergel.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Stettener Zweigelt Untere Bunte Mergel from Winery Beurer are 2017, 2016, 2015, 0
Informations about the Winery Beurer
The Winery Beurer is one of of the world's great estates. It offers 44 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.














