
Winery Weingut BercherSpätburgunder Blanc de Noirs Spätlese Trocken
This wine generally goes well with vegetarian
Wine flavors and olphactive analysis
On the nose the Spätburgunder Blanc de Noirs Spätlese Trocken of Winery Weingut Bercher in the region of Baden often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Spätburgunder Blanc de Noirs Spätlese Trocken
Pairings that work perfectly with Spätburgunder Blanc de Noirs Spätlese Trocken
Original food and wine pairings with Spätburgunder Blanc de Noirs Spätlese Trocken
The Spätburgunder Blanc de Noirs Spätlese Trocken of Winery Weingut Bercher matches generally quite well with dishes of vegetarian such as recipes of leek, goat cheese and bacon quiche.
Details and technical informations about Winery Weingut Bercher's Spätburgunder Blanc de Noirs Spätlese Trocken.
Discover the grape variety: Iona
It is said to come from a seedling of diana - the latter is also a seedling of catawba - and propagated in 1860 by Dr. C.W. Grant, the introduction in the United States would date from 1863. Other ampelographers give it as coming directly from a seedling of catawba. The only certainty is that it is an interspecific cross with Vitis Labrusca as a parent. It should be noted that it is the parent of the diamond and the golden muscat. Iona can be found in the United States, Canada, New Zealand, etc. In France it is totally unknown. This variety can only be of interest to amateur gardeners, on the one hand to enlarge their collections and on the other hand, because it produces an excellent juice.
Last vintages of this wine
The best vintages of Spätburgunder Blanc de Noirs Spätlese Trocken from Winery Weingut Bercher are 2008
Informations about the Winery Weingut Bercher
The Winery Weingut Bercher is one of of the world's great estates. It offers 69 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.