Weingut B .VollmerDurbacher Kochberg Chardonnay Barrique Ausbau Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Durbacher Kochberg Chardonnay Barrique Ausbau Trocken from the Weingut B .Vollmer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Durbacher Kochberg Chardonnay Barrique Ausbau Trocken of Weingut B .Vollmer in the region of Baden is a with a nice freshness.
Food and wine pairings with Durbacher Kochberg Chardonnay Barrique Ausbau Trocken
Pairings that work perfectly with Durbacher Kochberg Chardonnay Barrique Ausbau Trocken
Original food and wine pairings with Durbacher Kochberg Chardonnay Barrique Ausbau Trocken
The Durbacher Kochberg Chardonnay Barrique Ausbau Trocken of Weingut B .Vollmer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of breton galette with buckwheat flour, sea bream a la plancha or nanie's diced ham quiche.
Details and technical informations about Weingut B .Vollmer's Durbacher Kochberg Chardonnay Barrique Ausbau Trocken.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Weingut B .Vollmer
The Weingut B .Vollmer is one of of the world's greatest estates. It offers 20 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: MA
Auxiliary brand or buyer's brand (supermarket for example) gathering champagnes of various origins. It offers no guarantee of quality or traceability.
