Winery Weingut ArtnerSyrah And Ever
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah And Ever of the Winery Weingut Artner is in the top 40 of wines of Carnuntum.
Food and wine pairings with Syrah And Ever
Pairings that work perfectly with Syrah And Ever
Original food and wine pairings with Syrah And Ever
The Syrah And Ever of Winery Weingut Artner matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef coarse salt, shoulder of lamb in a crust or moroccan kefta balls.
Details and technical informations about Winery Weingut Artner's Syrah And Ever.
Discover the grape variety: Gaïdouria
A very old and rare Greek grape variety that is still cultivated to some extent in the Cyclades, particularly in the Santorini archipelago. D.N.A. analyses have shown that it is related to Assyrtiko. On the island of Corfu, a black grape variety called Gaïdouricha is cultivated, but it is not related to Assyrtiko. Gaïdouria can be found in Turkey, but it is unknown in France and in most other wine-producing countries.
Last vintages of this wine
The best vintages of Syrah And Ever from Winery Weingut Artner are 2017, 2013, 0, 2015
Informations about the Winery Weingut Artner
The Winery Weingut Artner is one of of the world's greatest estates. It offers 28 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
