Winery Weinbau MörwaldClassic Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Classic Riesling from the Winery Weinbau Mörwald
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Riesling of Winery Weinbau Mörwald in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Classic Riesling
Pairings that work perfectly with Classic Riesling
Original food and wine pairings with Classic Riesling
The Classic Riesling of Winery Weinbau Mörwald matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of lentils and morteau sausages, paella for dummies (simple and delicious) or thai basil chicken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Classic Riesling from Winery Weinbau Mörwald are 0
Informations about the Winery Weinbau Mörwald
The Winery Weinbau Mörwald is one of of the world's greatest estates. It offers 13 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Passerillage
Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.
