Winery Wein & MehrButter. Brot. Brut Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Butter. Brot. Brut Riesling from the Winery Wein & Mehr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Butter. Brot. Brut Riesling of Winery Wein & Mehr in the region of Nahe is a with a nice freshness.
Food and wine pairings with Butter. Brot. Brut Riesling
Pairings that work perfectly with Butter. Brot. Brut Riesling
Original food and wine pairings with Butter. Brot. Brut Riesling
The Butter. Brot. Brut Riesling of Winery Wein & Mehr matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta carbonara almost like the real thing, shrimp and cherry tomato quiche or sheep's feet with mountain honey.
Details and technical informations about Winery Wein & Mehr's Butter. Brot. Brut Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Butter. Brot. Brut Riesling from Winery Wein & Mehr are 2019
Informations about the Winery Wein & Mehr
The Winery Wein & Mehr is one of of the world's greatest estates. It offers 7 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
