Wedding Oak WineryHigh Valley Estate Vineyards Viognier
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the High Valley Estate Vineyards Viognier of Wedding Oak Winery in the region of Texas often reveals types of flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with High Valley Estate Vineyards Viognier
Pairings that work perfectly with High Valley Estate Vineyards Viognier
Original food and wine pairings with High Valley Estate Vineyards Viognier
The High Valley Estate Vineyards Viognier of Wedding Oak Winery matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of reblochon tartiflette, quick duck breast with honey or shrimp with oyster sauce.
Details and technical informations about Wedding Oak Winery's High Valley Estate Vineyards Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of High Valley Estate Vineyards Viognier from Wedding Oak Winery are 2014, 2012, 0, 2015 and 2016.
Informations about the Wedding Oak Winery
The Wedding Oak Winery is one of of the world's greatest estates. It offers 31 wines for sale in the of Texas Hill Country to come and discover on site or to buy online.
The wine region of Texas Hill Country
The wine region of Texas Hill Country is located in the region of Texas of United States. Wineries and vineyards like the Domaine William Chris Vineyards or the Domaine Perissos produce mainly wines red, white and pink. The most planted grape varieties in the region of Texas Hill Country are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Texas Hill Country often reveals types of flavors of citrus fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
