Wedding Oak WineryDiamante Doble Vineyards Montepulciano
Red wine
This wine generally goes well with pork, vegetarian or veal.
Food and wine pairings with Diamante Doble Vineyards Montepulciano
Pairings that work perfectly with Diamante Doble Vineyards Montepulciano
Original food and wine pairings with Diamante Doble Vineyards Montepulciano
The Diamante Doble Vineyards Montepulciano of Wedding Oak Winery matches generally quite well with dishes of lamb, veal or pork such as recipes of semolina-merguez salad, deer stew or quiche without pastry.
Details and technical informations about Wedding Oak Winery's Diamante Doble Vineyards Montepulciano.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Diamante Doble Vineyards Montepulciano from Wedding Oak Winery are 0
Informations about the Wedding Oak Winery
The Wedding Oak Winery is one of of the world's greatest estates. It offers 31 wines for sale in the of Texas High Plains to come and discover on site or to buy online.
The wine region of Texas High Plains
The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .
The wine region of Texas
Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.
The word of the wine: Flavor
Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.
