Winery WasenweilerWeisser Burgunder Kabinett Feinherb
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Weisser Burgunder Kabinett Feinherb from the Winery Wasenweiler
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weisser Burgunder Kabinett Feinherb of Winery Wasenweiler in the region of Baden is a .
Food and wine pairings with Weisser Burgunder Kabinett Feinherb
Pairings that work perfectly with Weisser Burgunder Kabinett Feinherb
Original food and wine pairings with Weisser Burgunder Kabinett Feinherb
The Weisser Burgunder Kabinett Feinherb of Winery Wasenweiler matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of tripe in the style of caen, lamb tagine with prunes or pasta with vegetables.
Details and technical informations about Winery Wasenweiler's Weisser Burgunder Kabinett Feinherb.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Wasenweiler
The Winery Wasenweiler is one of of the world's greatest estates. It offers 31 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Sour
Said of a wine that is unpleasantly pungent and has a vinegar-like odour.
