Winery Walter HahnenkampNeusiedlersee-Hügelland Landwein Trocken Zweigelt
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Neusiedlersee-Hügelland Landwein Trocken Zweigelt from the Winery Walter Hahnenkamp
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Neusiedlersee-Hügelland Landwein Trocken Zweigelt of Winery Walter Hahnenkamp in the region of Weinland is a with a nice balance between acidity and tannins.
Food and wine pairings with Neusiedlersee-Hügelland Landwein Trocken Zweigelt
Pairings that work perfectly with Neusiedlersee-Hügelland Landwein Trocken Zweigelt
Original food and wine pairings with Neusiedlersee-Hügelland Landwein Trocken Zweigelt
The Neusiedlersee-Hügelland Landwein Trocken Zweigelt of Winery Walter Hahnenkamp matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of meat and goat pie, lamb confit with new potatoes or duck pot au feu.
Details and technical informations about Winery Walter Hahnenkamp's Neusiedlersee-Hügelland Landwein Trocken Zweigelt.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Informations about the Winery Walter Hahnenkamp
The Winery Walter Hahnenkamp is one of of the world's greatest estates. It offers 4 wines for sale in the of Neusiedlersee-Hügelland to come and discover on site or to buy online.
The wine region of Neusiedlersee-Hügelland
The wine region of Neusiedlersee-Hügelland is located in the region of Burgenland of Weinland of Austria. Wineries and vineyards like the Domaine Scheiblhofer or the Domaine Prieler produce mainly wines red, white and sweet. The most planted grape varieties in the region of Neusiedlersee-Hügelland are Chardonnay, Zweigelt and Merlot, they are then used in wines in blends or as a single variety. On the nose of Neusiedlersee-Hügelland often reveals types of flavors of cream, lemon or toasty and sometimes also flavors of dark fruit, green herbs or black fruits.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Apyrene
Seedless grape.
