Winery Glatzer - Grüner Veltliner

Winery GlatzerGrüner Veltliner

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grüner Veltliner of Winery Glatzer is a white wine from the region of Carnuntum of Weinland.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Grüner Veltliner of the Winery Glatzer is in the top 50 of wines of Carnuntum.

Taste structure of the Grüner Veltliner from the Winery Glatzer

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Grüner Veltliner of Winery Glatzer in the region of Weinland is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Grüner Veltliner of Winery Glatzer in the region of Weinland often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit.

Details and technical informations about Winery Glatzer's Grüner Veltliner.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Calabre blanc

This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.

Last vintages of this wine

Grüner Veltliner - 2018
In the top 50 of of Carnuntum wines
Average rating: 3.61110.50
Grüner Veltliner - 2017
In the top 50 of of Carnuntum wines
Average rating: 3.411100
Grüner Veltliner - 2016
In the top 50 of of Carnuntum wines
Average rating: 3.311100
Grüner Veltliner - 2015
In the top 50 of of Carnuntum wines
Average rating: 3.71110.50
Grüner Veltliner - 2014
In the top 50 of of Carnuntum wines
Average rating: 3.311100
Grüner Veltliner - 2013
In the top 50 of of Carnuntum wines
Average rating: 3.411100
Grüner Veltliner - 2012
In the top 50 of of Carnuntum wines
Average rating: 3.311100

The best vintages of Grüner Veltliner from Winery Glatzer are 2015, 2018, 0, 2017 and 2013.

Informations about the Winery Glatzer

The winery offers 30 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Carnuntum in the region of Weinland

The Winery Glatzer is one of of the world's greatest estates. It offers 25 wines for sale in the of Carnuntum to come and discover on site or to buy online.

Top wine Weinland
In the top 2500 of of Austria wines
In the top 50 of of Carnuntum wines
In the top 40000 of white wines
In the top 200000 wines of the world

The wine region of Carnuntum

The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.


The wine region of Weinland

Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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