Winery WaldulmerPfarrberg Spätburgunder Kabinett Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pfarrberg Spätburgunder Kabinett Trocken from the Winery Waldulmer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfarrberg Spätburgunder Kabinett Trocken of Winery Waldulmer in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pfarrberg Spätburgunder Kabinett Trocken of Winery Waldulmer in the region of Baden often reveals types of flavors of earth.
Food and wine pairings with Pfarrberg Spätburgunder Kabinett Trocken
Pairings that work perfectly with Pfarrberg Spätburgunder Kabinett Trocken
Original food and wine pairings with Pfarrberg Spätburgunder Kabinett Trocken
The Pfarrberg Spätburgunder Kabinett Trocken of Winery Waldulmer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew express, flights in the wind à la provençale or duck breast with orange sauce.
Details and technical informations about Winery Waldulmer's Pfarrberg Spätburgunder Kabinett Trocken.
Discover the grape variety: Joubertin
Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Pfarrberg Spätburgunder Kabinett Trocken from Winery Waldulmer are 2012, 2015, 2014
Informations about the Winery Waldulmer
The Winery Waldulmer is one of of the world's greatest estates. It offers 38 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.