
Winery WaldschützKabinett Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Kabinett Grüner Veltliner from the Winery Waldschütz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kabinett Grüner Veltliner of Winery Waldschütz in the region of Weinland is a with a nice freshness.
Food and wine pairings with Kabinett Grüner Veltliner
Pairings that work perfectly with Kabinett Grüner Veltliner
Original food and wine pairings with Kabinett Grüner Veltliner
The Kabinett Grüner Veltliner of Winery Waldschütz matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of guinea fowl with cabbage, leek, goat cheese and bacon quiche or spinach and goat cheese quiche.
Details and technical informations about Winery Waldschütz's Kabinett Grüner Veltliner.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of Kabinett Grüner Veltliner from Winery Waldschütz are 0
Informations about the Winery Waldschütz
The Winery Waldschütz is one of wineries to follow in Kamptal.. It offers 60 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.














