Winery Waits-MastNash Mill Vineyard Pinot Nnoir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nash Mill Vineyard Pinot Nnoir from the Winery Waits-Mast
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nash Mill Vineyard Pinot Nnoir of Winery Waits-Mast in the region of California is a with a nice freshness.
Food and wine pairings with Nash Mill Vineyard Pinot Nnoir
Pairings that work perfectly with Nash Mill Vineyard Pinot Nnoir
Original food and wine pairings with Nash Mill Vineyard Pinot Nnoir
The Nash Mill Vineyard Pinot Nnoir of Winery Waits-Mast matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with caramelized onion, aiguillette of duck with honey or rabbit italian style.
Details and technical informations about Winery Waits-Mast's Nash Mill Vineyard Pinot Nnoir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Nash Mill Vineyard Pinot Nnoir from Winery Waits-Mast are 0
Informations about the Winery Waits-Mast
The Winery Waits-Mast is one of of the world's greatest estates. It offers 12 wines for sale in the of Anderson Valley to come and discover on site or to buy online.
The wine region of Anderson Valley
Cool, foggy Navarro River valley in Mendocino (AVA 1983): ultra-dominant signature Pinot Noir as king red (69%) — refined, taut reds, saline acidity and aromas of cherry and sweet spices. Lively, taut Chardonnay (21%) as king white. Aromatic Alsatian Gewurztraminer (4%) and Riesling (1%), floral Pinot Gris. A speciality of traditional-method sparkling wines (Roederer, Scharffenberger), a maritime Burgundian and Alsatian identity.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
