Winery WachterBlaufränkisch Weinberg
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Blaufränkisch Weinberg from the Winery Wachter
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blaufränkisch Weinberg of Winery Wachter in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Blaufränkisch Weinberg
Pairings that work perfectly with Blaufränkisch Weinberg
Original food and wine pairings with Blaufränkisch Weinberg
The Blaufränkisch Weinberg of Winery Wachter matches generally quite well with dishes of beef, pasta or poultry such as recipes of wild boar with honey, lasagne bolognaise (mascarpone) or chicken wrap.
Details and technical informations about Winery Wachter's Blaufränkisch Weinberg.
Discover the grape variety: Nocera
Structured and elegant reds with a light to intense ruby colour, soft to firm tannins and silky palate, with signature aromas of red fruit (cherry, morello cherry), plum, sweet spices, Mediterranean garrigue and saline notes. A fresh, sunny Sicilian profile. Traditional component of blends in the Mamertino di Milazzo DOC appellation, signing the viticultural heritage of the province of Messina. An indigenous Italian black variety from Sicily.
Last vintages of this wine
The best vintages of Blaufränkisch Weinberg from Winery Wachter are 2012, 0
Informations about the Winery Wachter
The Winery Wachter is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.
