
Winery W. J. SchäferHochheimer Reichestal Spätburgunder Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Hochheimer Reichestal Spätburgunder Trocken of the Winery W. J. Schäfer is in the top 5 of wines of Rheingau.
Taste structure of the Hochheimer Reichestal Spätburgunder Trocken from the Winery W. J. Schäfer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hochheimer Reichestal Spätburgunder Trocken of Winery W. J. Schäfer in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Hochheimer Reichestal Spätburgunder Trocken
Pairings that work perfectly with Hochheimer Reichestal Spätburgunder Trocken
Original food and wine pairings with Hochheimer Reichestal Spätburgunder Trocken
The Hochheimer Reichestal Spätburgunder Trocken of Winery W. J. Schäfer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew, sauté of veal with olives (corsica) or stuffed rabbit in the oven.
Details and technical informations about Winery W. J. Schäfer's Hochheimer Reichestal Spätburgunder Trocken.
Discover the grape variety: Saint Côme
A very old variety grown in Aveyron, it has almost disappeared from the vineyard. It is registered in the Official Catalogue of wine grape varieties, list A1. According to published genetic analyses, it is the result of a natural cross between the white gouais and the moural - or morrastel -. For more information on other relatives, click here !
Informations about the Winery W. J. Schäfer
The Winery W. J. Schäfer is one of of the world's greatest estates. It offers 15 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Tannic
Said of an astringent wine rich in tannins.














