Winery Vynecrest - Vynecrest Red

Winery VynecrestVynecrest Red

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vynecrest Red of Winery Vynecrest is a red wine from the region of Lehigh Valley of Pennsylvania.
This wine generally goes well with

Details and technical informations about Winery Vynecrest's Vynecrest Red.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Siegerrebe

An intraspecific cross between the Madeleine angevine and the Gewurztraminer obtained in 1929 by Georg Scheu at the Alzey testing station (Germany). Almost unknown in France, it can be found in Germany, Denmark, the Netherlands, Belgium, Sweden, Switzerland, England, the United States, Canada, etc.

Last vintages of this wine

Vynecrest Red - 2012
In the top 100 of of Lehigh Valley wines
Average rating: 3.81110.50
Vynecrest Red - 0
In the top 100 of of Lehigh Valley wines
Average rating: 3.61110.50

The best vintages of Vynecrest Red from Winery Vynecrest are 2012, 0

Informations about the Winery Vynecrest

The winery offers 25 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Lehigh Valley in the region of Pennsylvania

The Winery Vynecrest is one of of the world's great estates. It offers 25 wines for sale in the of Lehigh Valley to come and discover on site or to buy online.

Top wine Pennsylvania
In the top 65000 of of United States wines
In the top 350 of of Lehigh Valley wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Lehigh Valley

The wine region of Lehigh Valley is located in the region of Pennsylvania of United States. Wineries and vineyards like the Domaine Vynecrest or the Domaine Clover Hill produce mainly wines red, white and pink. The most planted grape varieties in the region of Lehigh Valley are Chambourcin, Merlot and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Lehigh Valley often reveals types of flavors of oak, tropical fruit or red fruit and sometimes also flavors of non oak, spices or black fruit.


The wine region of Pennsylvania

Pennsylvania is a state in the northeastern United States. It covers 119,000 km² (46,000 square miles) between Lake Erie and the Atlantic coast. Pennsylvania wines are produced from a variety of native Grape varieties such as Delaware, French-American hybrids such as Chambourcin and Seyval Blanc, and well-known vinifera varieties including Cabernet Sauvignon, Cabernet Franc and Merlot. With about 14,000 acres (5665ha) of vineyards, Pennsylvania is one of the most prolific wine-growing states in the country, along with New York, Washington and Oregon (none of these states match California's production, which accounts for about 90 percent of U.

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

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