Winery Volker SchmittSpätburgunder - Sylvain Edition
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder - Sylvain Edition from the Winery Volker Schmitt
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder - Sylvain Edition of Winery Volker Schmitt in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Spätburgunder - Sylvain Edition
Pairings that work perfectly with Spätburgunder - Sylvain Edition
Original food and wine pairings with Spätburgunder - Sylvain Edition
The Spätburgunder - Sylvain Edition of Winery Volker Schmitt matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roasted fillet of beef with parsley, deer stew or duck parmentier with ceps.
Details and technical informations about Winery Volker Schmitt's Spätburgunder - Sylvain Edition.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Last vintages of this wine
The best vintages of Spätburgunder - Sylvain Edition from Winery Volker Schmitt are 0
Informations about the Winery Volker Schmitt
The Winery Volker Schmitt is one of of the world's greatest estates. It offers 17 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
