Winery VNAN°4
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the N°4 from the Winery VNA
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the N°4 of Winery VNA in the region of Lombardia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with N°4
Pairings that work perfectly with N°4
Original food and wine pairings with N°4
The N°4 of Winery VNA matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn leaves, italian pasta salad or 7 o'clock leg of lamb.
Details and technical informations about Winery VNA's N°4.
Discover the grape variety: Gascon
Gascon noir is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Gascon noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of N°4 from Winery VNA are 0
Informations about the Winery VNA
The Winery VNA is one of of the world's greatest estates. It offers 4 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
