Winery Vladimir TeturMerlot Rosé Pozdní Sběr
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Merlot Rosé Pozdní Sběr
Pairings that work perfectly with Merlot Rosé Pozdní Sběr
Original food and wine pairings with Merlot Rosé Pozdní Sběr
The Merlot Rosé Pozdní Sběr of Winery Vladimir Tetur matches generally quite well with dishes of beef or game (deer, venison) such as recipes of braised beef with guinness or autumn pumpkin pie.
Details and technical informations about Winery Vladimir Tetur's Merlot Rosé Pozdní Sběr.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Vladimir Tetur
The Winery Vladimir Tetur is one of of the world's great estates. It offers 46 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
News related to this wine
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The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.