
Winery VivanterreContact SGU
This wine is a blend of 2 varietals which are the Gewurztraminer and the Sylvaner.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
The Contact SGU of the Winery Vivanterre is in the top 5 of wines of Vin de France.

Wine flavors and olphactive analysis
On the nose the Contact SGU of Winery Vivanterre in the region of Vin de France often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Contact SGU
Pairings that work perfectly with Contact SGU
Original food and wine pairings with Contact SGU
The Contact SGU of Winery Vivanterre matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of red mullet, mackerel, tuna, salmon sushi, royal couscous or grandma's cherry clafoutis.
Details and technical informations about Winery Vivanterre's Contact SGU.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Contact SGU from Winery Vivanterre are 2020, 0, 2019
Informations about the Winery Vivanterre
The Winery Vivanterre is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.












