Winery VivaceSansalutos Dell Oltrepò Pavese Bonarda
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sansalutos Dell Oltrepò Pavese Bonarda from the Winery Vivace
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sansalutos Dell Oltrepò Pavese Bonarda of Winery Vivace in the region of Lombardia is a powerful.
Food and wine pairings with Sansalutos Dell Oltrepò Pavese Bonarda
Pairings that work perfectly with Sansalutos Dell Oltrepò Pavese Bonarda
Original food and wine pairings with Sansalutos Dell Oltrepò Pavese Bonarda
The Sansalutos Dell Oltrepò Pavese Bonarda of Winery Vivace matches generally quite well with dishes of beef, pasta or lamb such as recipes of chickpeas spanish style, spaghetti with courgettes and italian ham or lamb tagine with vegetables and sweet potatoes.
Details and technical informations about Winery Vivace's Sansalutos Dell Oltrepò Pavese Bonarda.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Sansalutos Dell Oltrepò Pavese Bonarda from Winery Vivace are 0, 2013
Informations about the Winery Vivace
The Winery Vivace is one of of the world's greatest estates. It offers 2 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.
The wine region of Oltrepo Pavese Metodo Classico
The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
