Winery Rocca De' GaminariBonarda Oltrepo Pavese Barbera
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bonarda Oltrepo Pavese Barbera from the Winery Rocca De' Gaminari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda Oltrepo Pavese Barbera of Winery Rocca De' Gaminari in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Bonarda Oltrepo Pavese Barbera
Pairings that work perfectly with Bonarda Oltrepo Pavese Barbera
Original food and wine pairings with Bonarda Oltrepo Pavese Barbera
The Bonarda Oltrepo Pavese Barbera of Winery Rocca De' Gaminari matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with cherry tomatoes, marinated veal skewers with herbs or quiche with bacon and gruyère cheese.
Details and technical informations about Winery Rocca De' Gaminari's Bonarda Oltrepo Pavese Barbera.
Discover the grape variety: Riminèse
Riminèse blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Riminèse can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bonarda Oltrepo Pavese Barbera from Winery Rocca De' Gaminari are 0
Informations about the Winery Rocca De' Gaminari
The Winery Rocca De' Gaminari is one of of the world's greatest estates. It offers 2 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.
The wine region of Oltrepo Pavese Metodo Classico
The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Net
Said of a frank wine with well-defined characteristics.
