
Winery YapaiNature Blanc De Noir Metodo Classico
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Nature Blanc De Noir Metodo Classico of the Winery Yapai is in the top 10 of wines of Oltrepo Pavese Metodo Classico.
Food and wine pairings with Nature Blanc De Noir Metodo Classico
Pairings that work perfectly with Nature Blanc De Noir Metodo Classico
Original food and wine pairings with Nature Blanc De Noir Metodo Classico
The Nature Blanc De Noir Metodo Classico of Winery Yapai matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with porcini mushrooms, rice with seafood or chicken and chorizo brochettes.
Details and technical informations about Winery Yapai's Nature Blanc De Noir Metodo Classico.
Discover the grape variety: Muscat Valvin
Interspecific crossing between the muscat du moulin or 299-35 Couderc (Pédro Ximénès x 603 Couderc (carignan noir x vitis rupestris) and the muscat ottonel obtained in 1962 by Bruce Reisch and Thomas Henick-Kling at the Experimental Station of the Cornell University - Geneva - New York (United States) Apart from this country, it is almost unknown in other wine-producing countries.
Last vintages of this wine
The best vintages of Nature Blanc De Noir Metodo Classico from Winery Yapai are 0
Informations about the Winery Yapai
The Winery Yapai is one of of the world's greatest estates. It offers 1 wines for sale in the of Oltrepo Pavese Metodo Classico to come and discover on site or to buy online.
The wine region of Oltrepo Pavese Metodo Classico
The wine region of Oltrepo Pavese Metodo Classico is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Monsupello or the Domaine Monsupello produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Oltrepo Pavese Metodo Classico are Chardonnay, Pinot noir and Riesling, they are then used in wines in blends or as a single variety. On the nose of Oltrepo Pavese Metodo Classico often reveals types of flavors of citrus, vanilla or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.









