Winery Vitis in VultureDomino Fiano
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Domino Fiano from the Winery Vitis in Vulture
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domino Fiano of Winery Vitis in Vulture in the region of Basilicate is a powerful.
Wine flavors and olphactive analysis
On the nose the Domino Fiano of Winery Vitis in Vulture in the region of Basilicate often reveals types of flavors of tropical fruit.
Food and wine pairings with Domino Fiano
Pairings that work perfectly with Domino Fiano
Original food and wine pairings with Domino Fiano
The Domino Fiano of Winery Vitis in Vulture matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops or scallops express with cognac, salmon and goat cheese quiche or tapenade.
Details and technical informations about Winery Vitis in Vulture's Domino Fiano.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Domino Fiano from Winery Vitis in Vulture are 2017
Informations about the Winery Vitis in Vulture
The Winery Vitis in Vulture is one of of the world's greatest estates. It offers 17 wines for sale in the of Basilicate to come and discover on site or to buy online.
The wine region of Basilicate
Basilicata, in Southern Italy, is a region whose name rarely appears in wine circles. It is best known for its red wines made from the Aglianico grape, and in particular for the Aglianico del Vulture appellation. It has only four DOCs, which collectively cover only two of every 100 bottles produced here. The remaining 98% is sold under IGT or, more likely, Vino da Tavola.
News related to this wine
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The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.