The Winery Vinya Talaiot is one of the best wineries to follow in Plà i Llevant.. It offers 4 wines for sale in of Plà i Llevant to come and discover on site or to buy online.
Looking for the best Winery Vinya Talaiot wines in Plà i Llevant among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinya Talaiot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinya Talaiot wines with technical and enological descriptions.
How Winery Vinya Talaiot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of stuffed artichoke, risotto with fresh salmon and zucchini or tuna, pepper and tomato quiche.
The wine region of Plà i Llevant is located in the region of Mallorca of Iles Baléares of Spain. Wineries and vineyards like the Domaine Es Fangar or the Domaine Vins Miquel Gelabert produce mainly wines red, white and pink. The most planted grape varieties in the region of Plà i Llevant are Callet, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Plà i Llevant often reveals types of flavors of cream, tobacco or strawberries and sometimes also flavors of cherry, lemon or vanilla.
In the mouth of Plà i Llevant is a powerful with a nice balance between acidity and tannins. We currently count 18 estates and châteaux in the of Plà i Llevant, producing 115 different wines in conventional, organic and biodynamic agriculture. The wines of Plà i Llevant go well with generally quite well with dishes of beef, pasta or veal.
How Winery Vinya Talaiot wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust, lamb keftas or rabbit in white wine (casserole).
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. It is said to be the result of a natural cross between the Callet Cas Concos (Negrella) and the Fogoneu, the former being in danger of extinction. Callet is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
How Winery Vinya Talaiot wines pair with each other generally quite well with dishes such as recipes .
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
Planning a wine route in the of Plà i Llevant? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinya Talaiot.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
The small island of Gorgona, just off the coast of Livorno, isn’t your run-of-the-mill viticultural area – its main purpose is to serve as a penal colony. Not just any prisoner can reside on Gorgona, however. Up to 90 incarcerated men live on the island at a time, alongside 17 residents and a handful of police officers. Prisoners on the island are allowed to stay for a maximum of five years, which must conclude the end of their sentence. After Gorgona, the men are set free. Scroll down to see ta ...
The Wine Society has made a move to improve the provenance and quality of its exclusive The Blind Spot wine range. The business said it would, for the first time in its history, provide the funding for buying grapes rather than liquid for the range of Australian wines. Winemaker Mac Forbes has spend the last decade identifying ‘interesting’ parcels of wine for the range, which has been an integral part of The Wine Society’s portfolio for the past 10 years, and securing them before th ...
The French shipment of 600 bottles of De Haartman & Co Cognac – plus 15 boxes of Bénédictine liqueur – is believed to have been destined for Tsar Nicholas II, but was intercepted in the Baltic Sea and sunk by a German submarine in May 1917. Now Cognac house Birkedal Hartmann has refilled 300 of the recovered bottles with Cognac dating from the early 1900s, using packaging identical to the original, and is selling them for €9,000 each. The wreck of the SS Kyros was discovered by Swedish explo ...
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
