The Winery Vinya Talaiot of Pl&agrave i Llevant of Iles Baléares

Winery Vinya Talaiot
The winery offers 4 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is currently not ranked among the best domains of Iles Baléares.
It is located in Pl&agrave i Llevant in the region of Iles Baléares

The Winery Vinya Talaiot is one of the best wineries to follow in Plà i Llevant.. It offers 4 wines for sale in of Pl&agrave i Llevant to come and discover on site or to buy online.

Top Winery Vinya Talaiot wines

Looking for the best Winery Vinya Talaiot wines in Plà i Llevant among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vinya Talaiot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vinya Talaiot wines with technical and enological descriptions.

The top white wines of Winery Vinya Talaiot

Food and wine pairings with a white wine of Winery Vinya Talaiot

How Winery Vinya Talaiot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of mushroom, bacon and gruyere quiche, zucchini gratin with tuna and tomato or leek, goat cheese and bacon quiche.

The best vintages in the white wines of Winery Vinya Talaiot

  • 0With an average score of 3.57/5

The grape varieties most used in the white wines of Winery Vinya Talaiot.

  • Parellada
  • Prensal
  • Moscatello Selvatico
  • Chardonnay

Discovering the wine region of Pl&agrave i Llevant

Mallorcan DO southeast of the island (1999, ~497 ha, 13 wineries): Callet, Manto Negro, Fogoneu and Gorgollassa indigenous signature reds complemented by Cabernet Sauvignon, Merlot, Monastrell, Syrah and Tempranillo — profile with cream, tobacco, strawberry, cherry, lemon and vanilla. Premsal Blanc, Giro Ros, Moscatel, Chardonnay and Viognier in whites. Mediterranean climate with very hot summers (450 mm), vines at <100 m, valorisation of indigenous varieties.

The top pink wines of Winery Vinya Talaiot

Food and wine pairings with a pink wine of Winery Vinya Talaiot

How Winery Vinya Talaiot wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of express veal stew in a pressure cooker, pastillas with lamb and apricots or andouillette with mustard sauce.

The best vintages in the pink wines of Winery Vinya Talaiot

  • 2016With an average score of 3.10/5
  • 0With an average score of 3.00/5

The grape varieties most used in the pink wines of Winery Vinya Talaiot.

  • Cabernet Sauvignon
  • Tempranillo
  • Callet

Discover the grape variety: Moscatello Selvatico

Aromatic and structured muscat whites with a pale golden robe, an ample and perfumed palate with preserved acidity, showing powerful muscat signature aromas (rose, fresh grape), white flowers (orange blossom), exotic fruits (lychee), honey and Apulian notes. Intense southern profile. Grown mainly in the province of Bari, featured in aromatic Apulian blends dry or sweet. Native white Italian grape from Apulia, probable parent of Moscato di Alessandria.

The top red wines of Winery Vinya Talaiot

Food and wine pairings with a red wine of Winery Vinya Talaiot

How Winery Vinya Talaiot wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

Discover other wineries and winemakers neighboring the Winery Vinya Talaiot

Planning a wine route in the of Pl&agrave i Llevant? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vinya Talaiot.

Discover the grape variety: Parellada

Lively, elegant whites with finely chiselled acidity and a light palate, with aromas of lemon, green apple, white flowers, fresh herbs and discreet mineral notes. Brings freshness and aromatic finesse to Cava DO blends (with macabeo and xarel-lo), defining the taut identity of Catalan sparkling wines. Also as light still whites in Penedès DO and Conca de Barberà DO. Native Catalan variety grown at altitude.

Discover other regions and appellation of Mallorca