The Winery Colló de Mico of Plà i Llevant of Iles Baléares
The Winery Colló de Mico is one of the world's great estates. It offers 1 wines for sale in of Plà i Llevant to come and discover on site or to buy online.
Looking for the best Winery Colló de Mico wines in Plà i Llevant among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Colló de Mico wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Colló de Mico wines with technical and enological descriptions.
How Winery Colló de Mico wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of magic cake cheese quiche, rice with tuna and tomato or vegan leek and tofu quiche.
The wine region of Plà i Llevant is located in the region of Mallorca of Iles Baléares of Spain. Wineries and vineyards like the Domaine Es Fangar or the Domaine Vins Miquel Gelabert produce mainly wines red, white and pink. The most planted grape varieties in the region of Plà i Llevant are Callet, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Plà i Llevant often reveals types of flavors of cream, tobacco or strawberries and sometimes also flavors of cherry, lemon or vanilla.
In the mouth of Plà i Llevant is a powerful with a nice balance between acidity and tannins. We currently count 18 estates and châteaux in the of Plà i Llevant, producing 115 different wines in conventional, organic and biodynamic agriculture. The wines of Plà i Llevant go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Plà i Llevant? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Colló de Mico.
The Altesse white grape variety is French in origin, but its ancestors were brought from Cyprus. It then developed in the vineyards of the southeast of the country. The Montagnieu fusette or arbane, as it is also called, buds early in the year. A cottony veil covers the first buds. The involuted blade and the U-shaped petiolar sinus distinguish the adult, three-lobed leaves. During, sometimes for late vengeance, the clusters of medium or small size are winged, compact and cylindrical.the fruits reveal a melting pulp under a film of variable color. The pink-tan colour replaces the early reddish yellow when the berries ripen. If they persist, the berries take on a lilac hue. The vinification promises sparkling, aromatic and elegant sweet whites, or dry whites. Altesse is a grape variety to be carefully maintained against acariosis and erinosis.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
In line with our previous videos « The Climats of Chablis seen from the sky » and « The vineyards of Bourgogne, seen from the sky » », the Bourgogne Wine Board (BIVB) and the Union des Producteurs de Vins de Mâcon offer you a new stroll at the heart of the Mâcon terroir. Established in 1937, this Régionale appellation is divided into three levels: – The first level is known as white, red or rosé Mâcon. The grapes used can come from all around the Mâconnais. – The second level is name ...
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.