Winery VinusRouge Classique
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Rouge Classique
Pairings that work perfectly with Rouge Classique
Original food and wine pairings with Rouge Classique
The Rouge Classique of Winery Vinus matches generally quite well with dishes of beef, lamb or spicy food such as recipes of fondue bourguignonne and accompanying sauces, original mafé with okra or curried coral lentils.
Details and technical informations about Winery Vinus's Rouge Classique.
Discover the grape variety: Grosse Arvine
Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.
Last vintages of this wine
The best vintages of Rouge Classique from Winery Vinus are 2016, 2017, 2014, 2013
Informations about the Winery Vinus
The Winery Vinus is one of of the world's greatest estates. It offers 34 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
