Winery VinteloperSH - Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the SH - Shiraz from the Winery Vinteloper
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the SH - Shiraz of Winery Vinteloper in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the SH - Shiraz of Winery Vinteloper in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with SH - Shiraz
Pairings that work perfectly with SH - Shiraz
Original food and wine pairings with SH - Shiraz
The SH - Shiraz of Winery Vinteloper matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef curry, braised lamb with peppers or alsatian wine pie.
Details and technical informations about Winery Vinteloper's SH - Shiraz.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Last vintages of this wine
The best vintages of SH - Shiraz from Winery Vinteloper are 2010, 2013, 2012, 2018 and 2015.
Informations about the Winery Vinteloper
The Winery Vinteloper is one of of the world's greatest estates. It offers 17 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.
