
Winery VinohradyVeltlínské Zelené Pozdní Sbèr
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Veltlínské Zelené Pozdní Sbèr
Pairings that work perfectly with Veltlínské Zelené Pozdní Sbèr
Original food and wine pairings with Veltlínské Zelené Pozdní Sbèr
The Veltlínské Zelené Pozdní Sbèr of Winery Vinohrady matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of vegetable planter, oven-baked salmon mozzarella sandwiches or knife feet.
Details and technical informations about Winery Vinohrady's Veltlínské Zelené Pozdní Sbèr.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Informations about the Winery Vinohrady
The Winery Vinohrady is one of of the world's greatest estates. It offers 3 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.











