Winery Vino GrossRatscher Nussberg Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Ratscher Nussberg Weissburgunder from the Winery Vino Gross
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ratscher Nussberg Weissburgunder of Winery Vino Gross in the region of Steirerland is a with a nice freshness.
Food and wine pairings with Ratscher Nussberg Weissburgunder
Pairings that work perfectly with Ratscher Nussberg Weissburgunder
Original food and wine pairings with Ratscher Nussberg Weissburgunder
The Ratscher Nussberg Weissburgunder of Winery Vino Gross matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon pizza, stuffed squid in the sétoise sauce or kebab on a plate.
Details and technical informations about Winery Vino Gross's Ratscher Nussberg Weissburgunder.
Discover the grape variety: Couderc noir
Natural interspecific crossing between Jaeger 70 (Vitis Rupestris x Vitis Lincecumii) and an unknown Vitis Vinifera discovered by Eugène Contassot, the seeds from this crossing having been offered to/seeded by Georges Couderc. This direct-producing hybrid was the most widely planted, particularly in the south of France. There are still a few strains in production today, but it is practically no longer multiplied, although it is registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: Couderc 7120, Contassot 20 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Ratscher Nussberg Weissburgunder from Winery Vino Gross are 2015, 0
Informations about the Winery Vino Gross
The Winery Vino Gross is one of of the world's great estates. It offers 51 wines for sale in the of Südsteiermark to come and discover on site or to buy online.
The wine region of Südsteiermark
The wine region of Südsteiermark is located in the region of Steiermark of Steirerland of Austria. We currently count 170 estates and châteaux in the of Südsteiermark, producing 1220 different wines in conventional, organic and biodynamic agriculture. The wines of Südsteiermark go well with generally quite well with dishes .
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
