Winery Vinné Sklepy Zapletal - Muškat Rumeni Výběr z Bobulí

Winery Vinné Sklepy ZapletalMuškat Rumeni Výběr z Bobulí

The Muškat Rumeni Výběr z Bobulí of Winery Vinné Sklepy Zapletal is a white wine from the region of Morava.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muškat Rumeni Výběr z Bobulí

Pairings that work perfectly with Muškat Rumeni Výběr z Bobulí

Original food and wine pairings with Muškat Rumeni Výběr z Bobulí

The Muškat Rumeni Výběr z Bobulí of Winery Vinné Sklepy Zapletal matches generally quite well with dishes of spicy food or sweet desserts such as recipes of veal axoa (basque country) or birthday cake.

Details and technical informations about Winery Vinné Sklepy Zapletal's Muškat Rumeni Výběr z Bobulí.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grosse Arvine

Most certainly originating from the Swiss Valais - Martigny and Fully vineyards - it is the result of a natural intraspecific crossing between the rèze and a child of the arvine with which it should not be confused. Today, grosse Arvine is practically no longer cultivated and remains completely unknown in France, as in all other wine-producing countries.

Informations about the Winery Vinné Sklepy Zapletal

The winery offers 34 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Morava

The Winery Vinné Sklepy Zapletal is one of of the world's great estates. It offers 18 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 6500 of of Czech Republic wines
In the top 6000 of of Morava wines
In the top 250000 of white wines
In the top 800000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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