Winery Vinné Sklepy U JeňouraZephyrus Polosuché
Sparkling wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Zephyrus Polosuché
Pairings that work perfectly with Zephyrus Polosuché
Original food and wine pairings with Zephyrus Polosuché
The Zephyrus Polosuché of Winery Vinné Sklepy U Jeňoura matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of wild boar stew, sardines with escabeche or valencian paella.
Details and technical informations about Winery Vinné Sklepy U Jeňoura's Zephyrus Polosuché.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Informations about the Winery Vinné Sklepy U Jeňoura
The Winery Vinné Sklepy U Jeňoura is one of of the world's greatest estates. It offers 9 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Interknot
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see merithallus).
