Winery VinitrioLa Belle Veuve Marselan
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the La Belle Veuve Marselan from the Winery Vinitrio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Belle Veuve Marselan of Winery Vinitrio in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Belle Veuve Marselan
Pairings that work perfectly with La Belle Veuve Marselan
Original food and wine pairings with La Belle Veuve Marselan
The La Belle Veuve Marselan of Winery Vinitrio matches generally quite well with dishes of beef, pasta or veal such as recipes of beef colombo bourguignon style, tuscan linguine or veal head with vinaigrette.
Details and technical informations about Winery Vinitrio's La Belle Veuve Marselan.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Belle Veuve Marselan from Winery Vinitrio are 2018
Informations about the Winery Vinitrio
The Winery Vinitrio is one of of the world's great estates. It offers 73 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
News related to this wine
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The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.