Winery Vinícola SuzinAlecrim Branco
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Alecrim Branco of the Winery Vinícola Suzin is in the top 40 of wines of Santa Catarina.
Food and wine pairings with Alecrim Branco
Pairings that work perfectly with Alecrim Branco
Original food and wine pairings with Alecrim Branco
The Alecrim Branco of Winery Vinícola Suzin matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of gravelax salmon, rougaille tomatoes (madagascar) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Vinícola Suzin's Alecrim Branco.
Discover the grape variety: Riminèse
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties that have virtually disappeared from commercial production. A rare white grape variety, poorly documented, grown in negligible quantities.
Last vintages of this wine
The best vintages of Alecrim Branco from Winery Vinícola Suzin are 2018, 2016, 0
Informations about the Winery Vinícola Suzin
The Winery Vinícola Suzin is one of of the world's great estates. It offers 18 wines for sale in the of Santa Catarina to come and discover on site or to buy online.
The wine region of Santa Catarina
State of southern Brazil, a renowned specialist in altitude wines (IG "Vinhos de Altitude"), vineyards between 870 and 1,300 m. A cool climate without a dry season marking freshness and tension. Precise Chardonnay whites with signature notes of citrus, green apple, white flowers and saline minerality, crisp acidity. Lively Sauvignon (boxwood, exotic fruits).
The word of the wine: Oxidized
Altered by oxidation.
