Winery Vinicola NebioloBarbera d'Asti Capriccio Di Vin
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barbera d'Asti Capriccio Di Vin from the Winery Vinicola Nebiolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barbera d'Asti Capriccio Di Vin of Winery Vinicola Nebiolo in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Barbera d'Asti Capriccio Di Vin
Pairings that work perfectly with Barbera d'Asti Capriccio Di Vin
Original food and wine pairings with Barbera d'Asti Capriccio Di Vin
The Barbera d'Asti Capriccio Di Vin of Winery Vinicola Nebiolo matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with asparagus and chicken, potjevlesch (northern france) or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery Vinicola Nebiolo's Barbera d'Asti Capriccio Di Vin.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Barbera d'Asti Capriccio Di Vin from Winery Vinicola Nebiolo are 0
Informations about the Winery Vinicola Nebiolo
The Winery Vinicola Nebiolo is one of of the world's greatest estates. It offers 7 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
