Winery Vinicola Mastricci AntonioNote Forti Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Note Forti Nero di Troia from the Winery Vinicola Mastricci Antonio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Note Forti Nero di Troia of Winery Vinicola Mastricci Antonio in the region of Pouilles is a powerful.
Food and wine pairings with Note Forti Nero di Troia
Pairings that work perfectly with Note Forti Nero di Troia
Original food and wine pairings with Note Forti Nero di Troia
The Note Forti Nero di Troia of Winery Vinicola Mastricci Antonio matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, macaroni and cheese or lamb collar with mustard.
Details and technical informations about Winery Vinicola Mastricci Antonio's Note Forti Nero di Troia.
Discover the grape variety: Reichensteiner
Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.
Last vintages of this wine
The best vintages of Note Forti Nero di Troia from Winery Vinicola Mastricci Antonio are 2016, 2017
Informations about the Winery Vinicola Mastricci Antonio
The Winery Vinicola Mastricci Antonio is one of of the world's greatest estates. It offers 22 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.