
Winery Vini VinciD'Antan Vendemmia Tardiva Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the D'Antan Vendemmia Tardiva Bianco from the Winery Vini Vinci
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the D'Antan Vendemmia Tardiva Bianco of Winery Vini Vinci in the region of Sicily is a powerful.
Food and wine pairings with D'Antan Vendemmia Tardiva Bianco
Pairings that work perfectly with D'Antan Vendemmia Tardiva Bianco
Original food and wine pairings with D'Antan Vendemmia Tardiva Bianco
The D'Antan Vendemmia Tardiva Bianco of Winery Vini Vinci matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mouclade, zucchini quiche or cream of asparagus soup in verrines.
Details and technical informations about Winery Vini Vinci's D'Antan Vendemmia Tardiva Bianco.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of D'Antan Vendemmia Tardiva Bianco from Winery Vini Vinci are 0
Informations about the Winery Vini Vinci
The Winery Vini Vinci is one of of the world's greatest estates. It offers 4 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.












