
Winery Vini FieramoscaCastello Nero di Troia
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Castello Nero di Troia of the Winery Vini Fieramosca is in the top 5 of wines of Puglia.

Taste structure of the Castello Nero di Troia from the Winery Vini Fieramosca
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castello Nero di Troia of Winery Vini Fieramosca in the region of Puglia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Castello Nero di Troia
Pairings that work perfectly with Castello Nero di Troia
Original food and wine pairings with Castello Nero di Troia
The Castello Nero di Troia of Winery Vini Fieramosca matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef pot-au-feu, pasta with scamorza and pancetta cheese or harira algerian soup.
Details and technical informations about Winery Vini Fieramosca's Castello Nero di Troia.
Discover the grape variety: Berdomenel
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections as a heritage variety whose commercial diffusion has disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.
Last vintages of this wine
The best vintages of Castello Nero di Troia from Winery Vini Fieramosca are 2018, 0
Informations about the Winery Vini Fieramosca
The Winery Vini Fieramosca is one of of the world's greatest estates. It offers 15 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.














