Winery CimarosaCrisp & Refreshing Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Crisp & Refreshing Sauvignon Blanc from the Winery Cimarosa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crisp & Refreshing Sauvignon Blanc of Winery Cimarosa in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Crisp & Refreshing Sauvignon Blanc
Pairings that work perfectly with Crisp & Refreshing Sauvignon Blanc
Original food and wine pairings with Crisp & Refreshing Sauvignon Blanc
The Crisp & Refreshing Sauvignon Blanc of Winery Cimarosa matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of monkfish in foil, light tuna-tomato quiche (without cream) or ham, goat cheese and basil lasagne.
Details and technical informations about Winery Cimarosa's Crisp & Refreshing Sauvignon Blanc.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Last vintages of this wine
The best vintages of Crisp & Refreshing Sauvignon Blanc from Winery Cimarosa are 2018
Informations about the Winery Cimarosa
The Winery Cimarosa is one of of the world's great estates. It offers 83 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
