
Winery Vincent LumppGivry 'Les Mureys'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Givry 'Les Mureys' from the Winery Vincent Lumpp
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Givry 'Les Mureys' of Winery Vincent Lumpp in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Givry 'Les Mureys'
Pairings that work perfectly with Givry 'Les Mureys'
Original food and wine pairings with Givry 'Les Mureys'
The Givry 'Les Mureys' of Winery Vincent Lumpp matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast monkfish with bacon, calf sweetbread with mushrooms or rabbit with marengo sauce.
Details and technical informations about Winery Vincent Lumpp's Givry 'Les Mureys'.
Discover the grape variety: Dauphine
A natural intraspecific cross between the ohanès and the Beirut date tree - also called afuz ali - obtained in South Africa and multiplied since 1983 by the Institute of Viticultural and Enological Research of Stellenbosch. Almost unknown in the rest of the wine world, it can however be found in Portugal, ... .
Last vintages of this wine
The best vintages of Givry 'Les Mureys' from Winery Vincent Lumpp are 2015, 2010, 2009
Informations about the Winery Vincent Lumpp
The Winery Vincent Lumpp is one of of the world's greatest estates. It offers 11 wines for sale in the of Givry to come and discover on site or to buy online.
The wine region of Givry
The wine region of Givry is located in the region of Côte Chalonnaise of Burgundy of France. Wineries and vineyards like the Domaine Joblot or the Domaine Michel Sarrazin produce mainly wines red and white. The most planted grape varieties in the region of Givry are Pinot noir, Chardonnay and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Givry often reveals types of flavors of cherry, floral or apples and sometimes also flavors of minerality, lemon or toasty.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Pinenc
See servadou iron.













