
Winery Viñas SerranasRenvivas
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Renvivas from the Winery Viñas Serranas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Renvivas of Winery Viñas Serranas in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Renvivas
Pairings that work perfectly with Renvivas
Original food and wine pairings with Renvivas
The Renvivas of Winery Viñas Serranas matches generally quite well with dishes of beef, pasta or veal such as recipes of southern beef meatballs, pasta with boursin or chicken in sauce.
Details and technical informations about Winery Viñas Serranas's Renvivas.
Discover the grape variety: Pougnet
Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.
Last vintages of this wine
The best vintages of Renvivas from Winery Viñas Serranas are 0
Informations about the Winery Viñas Serranas
The Winery Viñas Serranas is one of of the world's greatest estates. It offers 8 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.














