
Winery Vinas del BierzoValmagaz Rosado
This wine generally goes well with beef, veal or rich fish (salmon, tuna etc).
Food and wine pairings with Valmagaz Rosado
Pairings that work perfectly with Valmagaz Rosado
Original food and wine pairings with Valmagaz Rosado
The Valmagaz Rosado of Winery Vinas del Bierzo matches generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of beef luc lake, filet mignon of veal with cider or parillade of fish and seafood.
Details and technical informations about Winery Vinas del Bierzo's Valmagaz Rosado.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Valmagaz Rosado from Winery Vinas del Bierzo are 2013, 0
Informations about the Winery Vinas del Bierzo
The Winery Vinas del Bierzo is one of of the world's greatest estates. It offers 28 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Foaming
Name given to the second alcoholic fermentation that sparkling wines undergo. It gives rise to a release of carbon dioxide in the bottle.














