Winery Vinařství PopiceSylvánské Zelené Pozdní Sběr Suché
Sweet wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Sylvánské Zelené Pozdní Sběr Suché
Pairings that work perfectly with Sylvánské Zelené Pozdní Sběr Suché
Original food and wine pairings with Sylvánské Zelené Pozdní Sběr Suché
The Sylvánské Zelené Pozdní Sběr Suché of Winery Vinařství Popice matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of my chef's pot, lomo saltado or moroccan kefta balls.
Details and technical informations about Winery Vinařství Popice's Sylvánské Zelené Pozdní Sběr Suché.
Discover the grape variety: Robin noir
Discovered in the 1870s by Mr. Robin, who lived in the Drôme at the time in Lapeyrouse-Mornay, this ancient grape variety is believed to have originated in the north of Isère. It can also be found in Switzerland. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific crossing between Tressot Noir and Mondeuse Blanche. It should be noted in passing that, on the one hand, it has exactly the same parents as the mondeuse noire, that on the other hand, it is the mother of the diolinoir and, finally, is related to the servanin. Robin noir is not widely propagated today because it is not well known, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Informations about the Winery Vinařství Popice
The Winery Vinařství Popice is one of of the world's greatest estates. It offers 3 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Cryptogamic
Refers to diseases transmitted to plants by a fungus.
