
Winery Vinařství PopiceSylvánské Zelené Pozdní Sběr Suché
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Sylvánské Zelené Pozdní Sběr Suché
Pairings that work perfectly with Sylvánské Zelené Pozdní Sběr Suché
Original food and wine pairings with Sylvánské Zelené Pozdní Sběr Suché
The Sylvánské Zelené Pozdní Sběr Suché of Winery Vinařství Popice matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of scallops with chorizo sauce, fricassee of lambis or bresse chicken with yellow wine and morels.
Details and technical informations about Winery Vinařství Popice's Sylvánské Zelené Pozdní Sběr Suché.
Discover the grape variety: Knipperlé
Knipperlé blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small to medium sized grapes. Knipperlé blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Vinařství Popice
The Winery Vinařství Popice is one of of the world's greatest estates. It offers 3 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.











